tag:blogger.com,1999:blog-599969003251530036.post3288009826134420450..comments2023-07-02T06:31:46.091-07:00Comments on Contempierogi: A Modern Twist on Favorite Slovak-American Recipes: Pierogi Dough and EggsSlovak-Americanhttp://www.blogger.com/profile/09034758632408559996noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-599969003251530036.post-6899958480664262152010-02-04T04:03:12.175-08:002010-02-04T04:03:12.175-08:00Ahoj Patrick. You can leave the egg in. At least t...Ahoj Patrick. You can leave the egg in. At least that's how I had pierogi yesterday. But add mashed potatoes. My <a href="http://www.slovakcooking.com/2010/recipes/pasta/pierogi/" rel="nofollow">pierogi recipe</a>.luboshttps://www.blogger.com/profile/06351495588882774254noreply@blogger.com